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Curry

Stufffed capsicum with spicy indian mince

  Bharwan shimla mirch by suchita   Ingredients   1/2 lb round and small size tender Capsicum of even size 1 medium sized Onion 1/4 tsp Ginger paste 1/4 tsp Garlic paste 1 tsp Garam masala powder Sesame seeds 1 tsp Chilli powder 1/2 tsp Turmeric powder 4 tbsp Oil Salt to taste   Method…

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Nice with Spice… Egg Masala Mix

Serves: At an egg each – 6, but recommend 4.. Time it takes: Boiling eggs, 5 mins, currying them, about 15 mins. Here’s what we need:Eggs (of course!) – 6 of them Cooking Oil – 6-8 tsp Tomatoes – 4 nos(chopped) Red Onions – 3 nos(chopped)Turmeric powder- 1/2 tsp – Chilli powder 1/2 tsp- Salt…

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Curry kitchen blog features Indian recipes, articles about spice and cooking videos. Subscribe  to us, as we add more content and schedule  future cooking events for 2020. Contact us via the contact page above.

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