The puran poli or pooran poli is a amazing dish that is relished in many states of india , each having their own twist of ingredients and also named differently in some cases. But the basic idea of the puran poli is a Indian bread stuffed with chana dal ( split gram) , jaggery and…
Authentic
Naanis authentic beef liver jalfrezi
Below is naani’s traditional “beefliver jalfrezi recipe”. Nannie (Grandmother) tells me that the original jaalfrezi is supposed to be nice and hot dry curry with a generous sprinkling of chillies and made to have a bit of sting and that why its called Jaal ( burn) frezi ( fry). Nannies traditional Beef Liver Jalfrezi recipe…
Recipe for Varathu aarichu crab curry (South Indian Crab Curry)
This is one of the few tried and tested south “indian seafood recipes” that sherry recently tried out (photo below) and it came out “finger-licking Yummy” according to people who had it. She improved on the original recipe to give it that bit of a zing and make it irresistible. South Indian ( Kerala Crab recipe)…
Secret restaurant recipe- Tandoori chicken
I know, that I have done a tandoori chicken recipe on the blog before, but i am doing it again as this one is special and it also contains the secret restaurant recipe ingredients to make the tandoori exactly like the tasty tandoori chicken you get in the Indian restaurant right from the tandoor (Indian…
