This is a recipe for a dry prawns curry with a little bit of gravy. Prawns is also popularly known as Jinga in India in some places. Ingredients for Prawn(Jinga Curry) : 1/2 kg prawns, shelled and deviened 2 large onions, finely chopped 3 ripe tomatoes, pureed 1 stem curry leaves 1 tblsp ginger garlic paste…